1:05:57charcoal roasted green tae. It's peak
1:06:02Hojicha is known as "old people's" tea in Japan
1:06:09I’ve heard of Hojicha tasting like cigarettes so it makes sense why you like it.
1:06:10Sounds like it could be good
1:06:17It's sort of old fashioned and has no caffeine, so it's like having a cup of chamomile before bed
1:06:25was there any hojicha in australia?
1:06:26hey Chat have we solved two levels yet? Its been 65 minutes
他
1:06:30@ravenkana3059 I assume because the roasting destroys a fair bit of the caffeine content
1:06:40:_jellyPet::_jellyPet::_jellyPet:
1:06:45yeah yeah the low/no caffeine
1:06:46dang better try macha out first before ever getting hojicha
1:06:51never heard of it so probs not
1:06:51:palm_down_hand::palm_down_hand::palm_down_hand:
1:07:03Chinatown ain't Japantown huh
1:07:08it's tough being stuck in china town
1:07:12i really want a hojicha latte now
1:07:13Actually, Mugicha (barley tea) tastes like cigarettes, not Hojicha
1:07:18probably would of gone by another name over there
1:07:20all the chinese places have sushi here
1:07:24Jelly hagshiumi for a reason