3:40:58

Classic French Beef Stew! ?? 【Cooking】

2026年10月5日 01:31 配信
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Ember Amane Ch. 【Phase Connect】
※ 他=他枠でもコメントあり / 数字=この枠でのコメント回数
2:36:30
I got rid of my nonstick. I got a BEEG stainless steel wok (woka woka) i love it!
他28
2:36:32
let her cook :cook:
他65
2:36:35
I'm about to be eating vegetable soup :pot_of_food::face_savoring_food: for my birthday
他20
2:36:38
my mom makes really good beef bourguignon
他3
2:36:50
crunchy, toasted, burnt veggies
他8
2:36:56
Then again i cook everything in woks
他28
2:37:02
Happy birthday :partying_face:
他24
2:37:03
:_emberSparkle::_emberSparkle::_emberSparkle:
他90
2:37:03
Did you drink the wine ? It's an old french drink, you're supposed to divide wine at 1:1 between your dish and your glass
他39
2:37:07
i make my own chicken stock, but beef stock i usually use store boiguh
他77
2:37:14
Will you or did you use flour?
他5
2:37:20
im using homemade chicken stock with beef bullion
他28
2:37:25
Better Than Bullion is pretty good in a pinch
他3
2:37:27
:_emberGGs::_emberGGs::_emberGGs::_emberGGs:
他143
2:37:32
What is this magic? (I didn’t realize you could make those things!)
他28
2:37:47
following the julia child recipe for beef bourguignon is unironically how I learned how to cook
他40
2:38:01
Julia Child is amazing
他11
2:38:12
I measured with my heart and now my home is on fire. what do?
他11
2:38:21
I also like Julia Child's recipe
他33
2:38:23
w mother honestly
他20
2:38:24
Vibe cooking is the way
他85
2:38:25
Oh, actually, if you have a freeze dryer you can freeze dry beef stock and chicken stock to use later as a powder!
他28
2:38:32
lol
他10
2:38:38
hmmm
他26
2:38:40
:face-green-smiling:
他105
2:38:40
passion cooking
他77
2:38:41
I followed recipes from Food Wars, and made food from the show. I did the Gotcha Pork Roast, and the Onion/Steak Don they were great.
他11
2:38:41
Wow
他26
2:38:45
those are flames of passion
他79
2:38:57
It's an art, not a science
他169
2:39:10
Cooking for the family? X Cooking the family? Checkmark
他28
2:39:14
this is the way
他33
2:39:18
my family has recipes but it is more of a suggestion not required
他20
2:39:20
how do you spell bourguignon
他
2:39:23
My mom always follows instructions pedantically, while me and my grandma just go with feels
他74
2:39:29
Sometimes my arms get tired from stirring the gravy.
他91
2:39:40
:_emberPat::_emberPat::_emberPat:
他85
2:39:46
:_emberStare:
他11
2:39:47
What
他26
2:39:47
:_emberStare::_emberStare::_emberStare:
他149

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