1:08:40man who doesn't like anything tier list
1:08:42Oh butter sauce with lemon and sage
1:08:42does it have salt and pepper? if it does then we're good.
1:08:42we can't fix him, ruzaders :upside_down_face:
1:08:43they can be added to stew too
1:08:44I'm sorry ruzader, he left me no choice, I will call the godfather
1:08:44someone send him the flu again
1:08:45It's back, it's streaming time glad u back and great morning to you all ruzaders
1:08:46never change, max judgemental oshi:_smug::_smug:
1:08:48if it's homemade it's incredible
1:08:55:face-blue-smiling::face-blue-smiling::face-blue-smiling:
1:08:55Gnocci just loses out to every other type of pasta and almost every other type of potato
1:08:58Go eat some and then get back to us
1:09:04i'm gonna send an etsy witch on you after this tier list i swear to god
1:09:05:four_leaf_clover::four_leaf_clover::four_leaf_clover::four_leaf_clover::four_leaf_clover::four_leaf_clover::four_leaf_clover::_heart::_salute::_headpat::_headpat::_headpat::_headpat:
1:09:06:eye::eye::index_pointing_at_the_viewer: I’m telling Lady Luck.. okie nvm
1:09:10Bro, you just recovered from being sick. Don't ragebait the Etsy witches. D:
1:09:11the problem with gnocci is how extremelylabor intensive it is to prepare
1:09:20do you also hate all the other pastas?
1:09:30I lkove Gnocci with vodka sauce and pastrami
1:09:33i didn't buy it til the mariners.