1:41:05I usually stop a little darker than this. But I know some people that don't go further than this or go almost burnt.
1:41:06Milk chocolate brown or dark chocolate brown?
1:41:28work those arms meemaw. ganbarre
1:41:31Ok, thanks for the stream Shiina, I have to go make supper now. If only I had time to make roux
1:41:35:_shiinaCheer::_shiinaCheer::_shiinaCheer::_shiinaCheer:
1:41:38fish boil and gumbo sounds really good
1:41:38Needs to be Tan Shiina color
1:41:39basmati will go great with it
1:41:48brown or peanut butter level is this
1:41:52i keep a cup of coffee next to me when making gumbo for the color comparison
1:42:04I personally prefer jasmine rice for it but basmati works also
1:42:10Now it’s the color of good Peanut Butter
1:42:10I am so excited to see you making one of my favorite meals
1:42:18So shrimp and sausage gumbo?
1:42:23what cooking equipment are you using? I might use it for deployment
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1:42:25watching Shiina make gumbo makes my Louisianan heart happy
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1:42:25i usually have a whole sack of basmati and japanese rice in my pantry at all times
1:42:35like all cajun recipes you can sub any meat with other meat. like alligator
1:42:40Now I want christmas turkey :loudly_crying_face:
1:42:44what kinda gumbo is you making
1:43:00meat is meat :grinning_face:
1:43:01chocolate sauce better than gravy