18:53:face-green-smiling:
18:55American milk doesn't have preservatives but it is pasteurized
18:55do they sell oat milk there? i'd just do that
18:56You have to get it STRAIGHT FROM THE COW basically?
18:56:_MaliceSip::_MaliceSip:
19:01You can freeze bread to make it last longer
19:03Do they buy just pints at a time?
19:08I could finish half a gallon in that time
19:09peak consumerism in guise of "freshness".:_MaliceMustache:
19:13just carry the gallon of milk everywhere, like the folks at the gym
19:173 days after opened or after you get it???
19:18Does it go bad or just expired on paper?
19:21I feel like fear of expired food is like a primal human emotion or something
19:24I ate some expired yogurt recently
19:25wish they had that company here
19:25wtf, didn't think japanese people could drink milk
19:26i usually use like small drinking bottles of milk
19:30you cant freeze milk?
19:33like it starts curdling?
19:35One of my coworkers cheats by using half-and-half.
19:44God i hate spoiled milk smell
19:46A little tang in your Milk
19:47icecream is frozen milk tho
19:52yeah. you know:_MaliceDespair:
19:54Use powered milk I guess? Doesn't taste as good tho
19:55Any time you buy milk always grab one in the back & check the bb date
19:56:_MaliceHeart::_MaliceHeart::_MaliceHeart:
他
19:57the lumps are just extra protein
19:58yeah the smell is rancid
20:00just boil it and chur the milk?
20:04oh they sell their cookies on amazon
20:11The carton will also be bloated.