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2:36:36:_shiinaCheer::_shiinaCheer:
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2:36:49:_shiinaLmao::_shiinaLmao::_shiinaLmao:
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2:37:04:_shiinaHeart: Hands still pretty
2:37:05:_shiinaCheer::_shiinaCheer::_shiinaCheer:
2:37:06When we build the Cookie Compound is the rest of your family live with you and chat?
2:37:11:_shiinaCheer::_shiinaCheer::_shiinaCheer:
2:37:15perfect safety record, all ten fingers and toes
2:37:17:_shiinaHeart: :_shiinaHeart: pretty hands like always[
2:37:18:_shiinaCheer::_shiinaCheer::_shiinaCheer:
2:37:28it's often worth it to save a few coins for taking time to break down the meat on your own
2:37:31A lot of the upselling on the price of meat is in the labor costs of butchering the animal, so generally the closer to "whole" the cut is, the cheaper per pound it is
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