1:56:37:_shiinaSparkle::_shiinaSparkle:
1:56:39:_shiinaCheer::_shiinaCheer::_shiinaCheer:
1:56:49You can bake those and then add more toppings on the top. Like a cup.
1:56:53meemaw spilling out ancient chinese cooking techniques
1:56:54I have a couple of bowls like that one LOL
1:56:58how you did that with those nails?
1:57:04a cute little yuanbao:_shiinaHeart:
1:57:08your nails are very pretty shiina
1:57:44many ppl mix wontons w/ dumpling.
1:57:52:_shiinaHeart::_shiinaHeart::_shiinaHeart:
1:57:53:face-red-heart-shape::face-red-heart-shape::face-red-heart-shape:
1:58:04:_shiinaHeart::_shiinaHeart:
1:58:07im sure if we go back enough up our family trees, we are all chinese, cookie
1:58:10wonton is a type of dumpling
1:58:11You saying that reminded me of the blueberry muffin scene in Casino
1:58:44Wontons, though I love them, they have a large surface area compared to filling ratio
1:58:58:_shiinaSparkle::_shiinaSparkle::_shiinaSparkle:
1:58:58I like Ling-Ling's, I dunno which those are
1:58:59Shiina is from the North:trade_mark:>
1:59:04thats amazing handcraft skill