1:21:45what you want is clean up the spicy substance on your tounge:_MariSalute:
1:22:02Today's maririn recipe: add milk powder or milk into your shin ramen
1:22:03but what if i want milk squared
1:22:19oh i forgot to add condense milk
1:22:22where my fellow lactose intolerant marippets at :waving_hand:
1:22:43milk is thick and smooth, so its easy to remove the spicy that stuck on your tounge:_MariFlower:
1:22:51rosé tteokbokki yeah i think so
1:23:18@clovensi:_MariJou::_MariJou:
1:23:32do you have enough cursed food ideas for a cookbook
1:24:03you cant easily remove a:_MariLight2:High Quality 6-7:_MariLight:
1:24:26:_MariNotes::_MariNotes::_MariNotes:
1:24:31my mind going blank when you spell peanut butter and vinegar as 1 sentences
1:25:05i remember you mom put peanut butter in your noodle too...:_MariDed:
1:25:16time to make it this weekend!!
1:25:19mariring knows what she's having for dinner tonight
1:25:31@Stranger-Hero:_MariJou::_MariJou::_MariJou:
1:25:42peanut butter noodles i've definitely heard of but. peanut butter AND vinegar is really something
1:26:19yellow noodles? or egg noodles maybe?
1:26:20Smooth peanut butter + chinkiang vinegar + ramen-like noodles ::_MariNotes:_MariNotes:
1:26:50whats up with your mom head when she do that?:_Shockppets: