3:59:01its free real estate :smirking_face:
3:59:04:_nityaBonk::_nityaBonk::_nityaBonk:
3:59:07have you tried Sichuan pepper? It's interesting.
3:59:09we wanted Aliens in our house :_nityaPeek:
3:59:09Are all the aliens outside?
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3:59:14Paprika is for deviled eggs you monster
3:59:14:_nityaCry::_nityaCry::_nityaCry:
3:59:18the devil stands for paprica:_nityaCry:
3:59:29but have you had Old Bay? all 3 are good, chicken spice, paprika, and Old Bay
3:59:34Smoked Paprika > regular paprika
3:59:34considering I dont know what it is, yes
3:59:37no it comes from the supermarket
3:59:41:_nityaLul::_nityaLul::_nityaLul:
3:59:46Im tired of this Paprika slander :_nityaAaa:
3:59:46too late i'm eating kimchiiiiii
3:59:49chicken spice is mix of spices :face_savoring_food:
3:59:50Please look up what's in chicken salt lol
3:59:51try chicken with tabasco:_nityaZoom:
3:59:53What came first the Bell Pepper or the Chicken
3:59:55the only good thing bell peppers have ever done was become smoked paprika
3:59:57but that's why it's not kosher