55:26glad you ate well !!!
55:34AND WE'LL DO IT AGAIN
55:38we want you to eat!!:_aiaUEUE:
55:38Very happy that Goobie is eating
55:47I don’t like raw tomato
55:50:_aiaHEADPAT::_aiaHEADPAT:
55:53this is a fun zatsu style (plus you eat! yay!)
55:54eat dinner:_aiaMALD:
55:57:_aiaHEADPAT::_aiaHEADPAT:
56:03THEN GOOBIE GETS YELLED AT
56:04:_aiaHEADPAT::_aiaHEADPAT:
56:07If I must eat a tomatie, I prefer either on the vine or roma
56:17I really don’t like tomatos in general, I hate the texture of a tomato…
56:18Tomato is also mostly water so….
56:19I wish your excuses were as good as your cooking
56:19I'm not too into tomat myself
56:50i like tomatos, but not if its in a sandwhich, that i cant eat right away. it just makes it soggy.
57:09Not even pickles okra? Or fried?
57:10mannnn I hate okra, too slimy for me
57:12I have textural issues with alot of veggies, lettuce, tommatos and onion are the top 3
57:19almost one year with Goobie:_aiaAIADMIRER:thank you for the streams 🔲
57:21as a Southerner, I also do not like the texture of okra
57:28I love most veggies, but for come reason celery bugs me LOL
57:29Okra triggers my texture stuff too
57:33I exclusively like it fried.
57:38i’ve never had it, but everyone’s descriptions of okra make me never want to try it
57:39Did you know the bartenders council said the new trend this year is Cherry tomato cocktails
57:42The picked ones aren’t too bad. It’s the “hair” fuzz stuff that’s on the outside that puts me off before I bite into ot
57:44:red_heart::red_heart::red_heart:
57:55It went well, once i pass a certification next month i will have a job
57:58haiii goobie! wub wub!:_aiaAIADMIRER::_aiaWUB:
58:00I love grilled onions
58:02raw onion isn't that bad