52:18your noodles will be SOGGY
52:18Come on now, noodles
52:18:_shioriLaugh::_shioriLaugh::_shioriLaugh:
52:19Shiori don't forget about your ChapaGhetti btw!!
52:19:_shioriNotes::_shioriNotes:
52:20What:_shioriShocked:
52:21:_shioriLaugh:stale bread and dry sponge are funny descriptors for food
52:23Microwaved bread? :_shioriLaugh:
52:24it would expand by 20 times
52:24would it be tasty to dip into chocolate?
52:25Gonna get soggy noodles
52:25:_shioriNotes::_shioriNotes::_shioriNotes:
52:25That's specific, but it does make sense
52:26It tastes better if you grill it lightly over fire
他
52:27Oh, like rehydrate it?
52:28:_shioriNotes::_shioriNotes:
52:28very exotic texture :_shioriLaugh:
52:28i recommend burn it at stove until that turns brown.
52:30Why do you know that?:face-purple-crying:
52:32Check the noodles Shiori
52:32Ahhh I think I know what you mean
52:32Jjondigi means chewy
52:34Never did that before but you do you girl
52:34YOUR NOODLES ARE ALDENTE
52:34:_shioriLaugh::_shioriLaugh: