1:59:42ooh! im very good at making that!:_MariFlower:
2:00:00is it a chinese wine?:_MariPog:
2:00:28Maririnn is just like Mao mao:_MariJou::_MariJou::_MariJou:
2:00:45there's too many cursed foods
2:01:04cause its also good if use chinese wine, have to steam instead of oven or cook tho:_MariJou:
2:01:16so red cabbage has a chemical that changes color depending on ph levels, it turns magenta in acid or blue or green in alkaline solution.
2:02:16idk, but a lot of people online ask why their red cabbage turned blue after cooking lol
2:02:26Maririnn has enlightened me about how blessed her half siblings was...:_MariDed:
2:03:12which is a very yummy dish...
2:03:35yeah that doesn't sound right
2:03:55yeah, if you grow clover properly, then its acceptable...:_MariDed:
2:03:55wasabi challange but with park clover
2:04:24People usually stop eating random plants when they are kids...
2:04:29clover is already strange but not the local park clovers..
2:04:44i rather eat my wasabi with my nose than having that clover dish:_MariDed:
2:05:07that reminds me, there was that meme-y comic of one of the JP livers eating clover lol
2:05:16he ran away to marine, soni guess he is?:_MariThink:
2:05:24just straight water and leaves
2:06:08also not to mention plan grow up in dangerous water like drain water...:_MariDed:
2:06:14:loudly_crying_face::loudly_crying_face::loudly_crying_face:
2:06:15Good thing Maririn is not a bug VTuber.
2:06:31クローバー食べるの雑草料理系youtuberしか聞いたことない