4:58:49release a cookbook please shiina
4:58:50:_shiinaSparkle::_shiinaSparkle::_shiinaSparkle:
4:59:04:_shiinaCheer::_shiinaCheer::_shiinaCheer:
4:59:04just dip it in the butter directly :_shiinaBlob:
4:59:10I wonder how close the flavour is to garlic bread
4:59:24The shallot butter of pure happiness
4:59:28better then garlic bread dang
4:59:28you can eat this later with the pasta too :face-purple-wide-eyes:
4:59:29what if you mixed garlic and shallots
4:59:30L garlic bread, W shallot bread
4:59:32Actually a Phase Connect cookbook would be a good idea?
4:59:35:_shiinaGleam::_shiinaGleam::_shiinaGleam:
4:59:42Add a bit of pecorino cheese and you’re in heaven
4:59:44:face-red-heart-shape::face-red-heart-shape::face-red-heart-shape:
4:59:49another cooking peak on the Amanogawa Shiina channel:_shiinaCheer:
4:59:49Shiina I have to ask but what is a shallot???
4:59:52would you serve the shallot pasta with the shallot butter bread?
4:59:53:_shiinaShiinorb::_shiinaShiinorb::_shiinaShiinorb:
4:59:54That's kidna harsh Shiina! I know it's good! But don't forget the roots nad garlic bread
4:59:57hide it from your little sister lol
4:59:58:_shiinaShiinorb::_shiinaShiinorb::_shiinaShiinorb: worth
4:59:58imagine do scramble eggs with it