1:05:38Since its spicy, time to end stream.
1:06:09listen... the seeds ARE ALWAYS SPICY... dont eat the seeds WOMAN!! :_Angry:
1:06:17It’s probably just a bell pepper
1:06:33did you buy this or is it from landlady
1:06:43ahhhhhh that tingly/ minty on the lips?
1:06:45wait, so you just bought stuff without knowing what it was?
1:06:57Lady... if this was a HOT pepper... YOU D KNOW
1:07:12the dull knife is squeezing out the juices
1:07:16:_clown:Confusal, what you makin, my Oshi?
1:07:17it's probably because of okra
1:07:34ok then say hey to abuela for us
1:07:35it's cause you're were shaving the orka
1:07:50idk they're bigger, but they still look kissable:biting_lip:
1:07:54The night our Oshi discovered her Latino genes LOL!!!
1:07:58Isn't that a misconception? It's not the seeds that are spicy but the white part aka the pith of the peppers.
1:07:58Scarle that actually looks right!?
1:08:10looking great and colorful!! good job girlyu
1:08:39:_clown:Okie, I'm gonna do something for a bit, brb
1:08:57ok i am buffering alot................ am i the only one? its bin like this all week :_Cry2:
1:09:13that happens because you are a weeb morenita
1:09:14HI Scarle. Hi Chatto. I have high expectation on the Sinigang. I'm gonna be lurking cuz I'm a bit tied up with family. Don't forget to cook the rice Scarle. Now enjoy the koochiesupa (aka the half akocksupa. I'll send the other half later maybe.)
1:09:26pith and the seeds are filled with capsaicin the chemicals that causes the burning sensation
1:09:27I'm surprised you didn't run into the rizz kid at the japanese market