24:49I wish Din Tai Fung sold their chili crisp oil in stores
24:53Hi cookie :honeybee:
他
24:53Would sour cream be good? I use sour cream with perogis
24:53Not even through asian stores?
24:54Can't you get it at a local butcher?
24:56all 95 pounds of kani
24:59Hoison Sauce back in day
25:01dough so hard, can substitute the gym session :grinning_face_with_sweat:
25:04US protects its local beef thats alright
25:05the dough is trying to fight back:_shiinaLmao:
25:05How is the dough's elasticity?
25:06So like what, 90lbs?
25:08shiina your strength stat...
25:10black vinegar, a bit of sesame oil, minced raw garlic
25:12true gacha gamer arms after this kneading
25:16whats it made out of
25:19:victory_hand::sun::heart_hands::waxing_gibbous_moon::thumbs_up:
25:22can you technically bootleg it?
25:23Cookie dough?:_shiinaHeart:
25:24entire 90 pounds of bodyweight on it
他
25:25Shiina getting a strength buff today
25:28You can buy beef tallow in the US.
25:31:_shiinaLmao:80 pound shiina
25:33still pretty stiff yeah
25:34it's banned because of the peanuts in it
25:38is it some kinda special beef tallow? i thought tallow was just purified fat
25:39Bit more water then?