2:13:12I hate seeing fresh wood installed, and then allowed to rot. Happens a lot with govt. installations, but some private owners just let it rot too.
2:13:53:_remiHeadpat::_remiHeadpat::_remiHeadpat:
2:14:07i like to boil them for 8 min to get that runny yolk
2:14:10do you boil them in your water kettle?
2:14:15why is there a cooleer? that is suspicious
2:14:32:_remiHeadpat::_remiHeadpat:
2:14:33hard boiled are annoying to peel:_remiCry::_remiCry:
2:14:55Looks like they're set up to grill
2:14:55The cooler is where the cold ones are kept
2:15:47Isn't there a button that highlights what is not clean?
2:15:52Too easy for Wemi :_remiSmug:
2:16:00ugh this game favors casuals
2:16:08they got rid of the tedious small dirt spots
2:16:14i mastered life and death. not time magic
2:16:29man, I would like to get a grill like this eventually
2:16:38:_remiHeadpat::_remiHeadpat::_remiHeadpat:
2:16:44:_remiHeadpat::_remiHeadpat::_remiHeadpat:
2:16:46:_remiHeadpat::_remiHeadpat::_remiHeadpat:
2:16:46:_remiDrool::_remiDrool::_remiDrool:
2:16:52One day wemi will have a full BBQ :_remiHeadpat::_remiHeadpat:
2:17:04you can smoke some ribeye in that for a good 12 hours