37:47oh i'm eating raviolis nom nom
37:50There's a lot of local cattle ranches they could have been getting the beef from. my family buys local from family farms here
37:51Mexican, i myself am just waiting for gyg shibuya to open for a hangover burrito
37:51lol ew that’s so cheep
37:51The Elvis Fool's Gold Sandwich tier
37:52It looks like Cambells lol
37:52A gravy dip would be one thing, but just BROTH?
37:53:_pippaDespair::_pippaDespair::_pippaDespair:
37:54its like a cheapo french dip
37:54High school chefs...
37:54:_pippaDespair::_pippaDespair::_pippaDespair:
37:54i think it's dipping jus
37:54wanna bet thats not even homemade chicken broth either
37:55:card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty::card-red-penalty:
37:55Chicken Au Jus is not a thing
37:57Zoomers could never do this either. So seeing the boomers fail at it sucks
38:00it's like au jus, but au chicken broth :_pippaSmug:
38:00probably will cost more for a side of frozen soup
38:00atleast put celery in it ffs
38:00Not with sandwhiches usually
38:01:_pippaStare::_pippaStare::_pippaStare:
38:01No, it's usually beef broth.
38:01Is thta just a bowl of broth?
38:03they just poured the broth in a cup dude lmao
38:04Acc yeah I have seen it before