34:00I think tomatoes were considered poisonous for a while but that might've just been an America thing
34:00I already know them noodles are soggy
34:02Uncle Roger should review this
34:02it looks...consumable
34:03lookin good :face-purple-wide-eyes::face-purple-wide-eyes:
34:03:_pippaSmug::_pippaSmug::_pippaSmug::_pippaSmug::_pippaSmug:
34:04Costco was invented in Belgium in the 1400s.
34:04Yea it’s not uhh not terrible
34:04remember Pippa, just because it's off doesn't mean it's not hot still :_pippaLoadings:
34:05You should FRY the noodles Pippa :_pippaPopcorn::_pippaPopcorn::_pippaPopcorn:
34:06I mean it looks like it is supposed to do it
34:06Please clean and oil the sword after this
34:06who says you can only grill?
34:06did better than last time
34:07:_pippaSmug::_pippaSmug::_pippaSmug::_pippaSmug::_pippaSmug:
34:07I do think it would taste good
34:07:_pippaSmug::_pippaSmug::_pippaSmug:
34:07that looks edible, pippa W
34:08Doesn’t look too bad
34:08smartest is to not know
34:08:_pippaSmug::_pippaSmug::_pippaSmug::_pippaSmug:
34:08Nothing wrong with getting shell in there the second time you crack an egg. takes experience:_pippaSmug:
34:08How did you manage to make this look inedible?