2:05:34look like garlic cloves to me
2:05:54cute like eber:face-red-heart-shape:
2:06:04never seen those before onion balls
2:06:22did you chop each individual booty off?
2:06:24@DizzyDokurosChair Where can I get this chair?
2:06:25Those looks like tiny little pearls
2:06:27ooh i love grilled onions! but i dont like how long they take to cook
2:06:27Those are the weirdest onions ever
2:06:36back from voting, hello embie.
2:06:41:face_with_tears_of_joy::face_with_tears_of_joy::face_with_tears_of_joy:
2:07:20whats the white phallic looking thing? shrooms?
2:07:39Yeah, you can eyeball that, it's fiiiine.
2:07:58You always measure with your soul
2:08:10still be sure to taste thopugh, some people forget to adjust as they cook
2:08:16it is a feeling in your heart
2:08:28Pepper's also super easy to measure because you need to have a thick layer on top before it has much effect.
2:08:30They’re absorbing all the fat
2:08:31viciously salted:face-fuchsia-tongue-out:
2:08:40not sure if there's a taste difference, but I prefer the brown mushrooms