2:59:19:_shiinaCheer::_shiinaCheer::_shiinaCheer:
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2:59:28where do you get the Macha for the Macha cookies? I've looked in some stores and can't find it.
2:59:30:_shiinaCheer::_shiinaCheer::_shiinaCheer::_shiinaCheer::_shiinaCheer:
2:59:33:_shiinaCheer::_shiinaCheer::_shiinaCheer:
2:59:33takes alot of mixing hope it sets
2:59:38Finger dip test… just to make sure
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2:59:59:_shiinaCheer::_shiinaCheer::_shiinaCheer::_shiinaCheer:
3:00:01I can't hear you over the sound of you beating it.
3:00:02Cheap industrial mixer, kuki
3:00:03what's the difference between buying whiped cream cheese and making it
3:00:06How long till the cakes are done?
3:00:08:_shiinaCheer::_shiinaCheer::_shiinaCheer::_shiinaCheer:
3:00:09My mum is watching. She really enjoys your baking
3:00:09@grumpymechanic8044 usually specialy shops japan or somewhere online
3:00:10:clapping_hands: :clapping_hands: :clapping_hands:
他
3:00:25Light and fluffy :_shiinaHeadpat::_shiinaHeadpat::_shiinaHeadpat:
3:00:28so what was the cornstarch for in the end? :_shiinaDerp:
3:00:40Fresh ingredients fresher taste & better knowledge of what’s goin in da body
3:00:53..i dont think the cornstarch is doing much..
3:00:56Haven't you beaten it enough, it cannot take much more.
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