3:47:46

CHAT, WHAT ARE YOUR CRAZIEST WORKPLACE STORIES?

2026年8月25日 08:37 配信
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Aia Amare 【NIJISANJI EN】
※ 他=他枠でもコメントあり / 数字=この枠でのコメント回数
3:27:03
,':jc
他188
3:27:17
haha!
他67
3:27:19
:drum:
他75
3:27:21
Go eat, girl.
他40
3:27:22
:teacup_without_handle::eyes:
他12
3:27:23
:tomato:
他188
3:27:28
:tomato::tomato:
他13
3:27:39
+2 this makes up for yesterday's joke
他42
3:27:56
yep, in water
他67
3:28:03
Right
他188
3:28:19
Can't overcook sous vide
他188
3:28:36
it practically guarantees u can't miss hitting rare / med-rare. U have to sear it to form the crust after tho
他67
3:28:37
Pineapple is good for softening meat... But if you add too much or leave it too long, it literally melts the meat.
他40
3:28:43
it gets to the temp that you set the water, then you sear it to finish
他7
3:28:48
either, they sear differently on pan or grill, but you wanna do it very fast after sous vide
他38
3:28:58
Idk what su b means
他93
3:29:04
Sous Vide is temp controlled as well so it's not really possible to burn or make mistakes like ya can with other means
他42
3:29:31
it requires more equipment but it's extremely easy
他38
3:29:37
it's pretty straightforward, just time-consuming
他67
3:29:37
you just need the equipment
他7
3:29:42
What steeb said
他188
3:29:46
Honestly it's pretty simple, the barrier for entry is really the equipment used to make it simple/easy
他42
3:29:57
It's a bit technical to get set up, but after you set it up you can just forget it. It's basically foolproof because it can't overtemp
他33
3:30:00
most people aren't chefs or care about the specifics it offers + the wait it involves
他42
3:30:06
one nice thing about sous vide is you can put it in there whenever, prep the rest of food, and then yeet it on the pan right before serving so it's super hot and yummy
他38
3:30:34
Your ad libbed tomato thing sounded good to me
他93
3:31:01
yeah it does, I've seen some sous vide recipes involve 12+ hours of cooking lol
他42
3:31:04
One last office story: Company told me I had to travel on a Sunday to another state... But something VERY important came up, so I changed my flight to the next day without notifying anyone. :_aiaAIADMIRER:
他40
3:31:10
it only seems fancy because the word is French
他7
3:31:22
All I have left in the fridge is pimento cheese and resealed cat food
他93
3:31:22
beast mode
他42
3:31:39
:_aiaAIADMIRER:
他40
3:31:45
:_aiaLOL:
他75
3:31:49
you mean gigachad :_aiaCHAD:
他52
3:31:49
real king shi
他11

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