3:58:52@herbie fr i like the taste but the process sucks sometimes
3:58:52I'm weird I hate caramelized onions in all contexts /except/ onion soup
3:58:53French onions? Do they surrender before you eat them?
3:58:58I don't know how you caramelize onion, everytime I just burn them and they make for bad charcoal
3:59:04i tried making caramelized onion, but with a single onion. i took my time and still burnt it
3:59:05Now I want to make fresh pumpkin soup as well as French onion soup
3:59:07do they have any stores that sell french onion soup ? could buy that
3:59:18every time I watch someone making French onion soup on YT, I'm like, man that looks good
3:59:20hon hon hon :onion::onion::onion:
3:59:21the trick is to do an onion day and caramelize like 10 bags to freeze
3:59:23no I actually do burn them everytime
3:59:46Is it Olive Garden that has the good french onion soup
3:59:58i am guessing talking to us gave you more energy
4:00:20I could go for some onion rings
4:00:20yea dont listen to that guy, en cor ru
4:00:25someone needs to sell frozen caramelized onion bricks
4:00:26pickled red onions are really good though
4:00:46gotta reintroduce moisture every so often
4:00:48:_moonnotes::_moonnotes::_moonnotes:
4:01:14ah damn I can't adjust the fire on my stove. dumb ass stove only has small to small fire
4:01:19the perfect activity to watch stream to
4:02:09Lowk bacon grease just cook some bacon and use the grease
4:02:12aggravate that onion! call it names!
4:02:18I like caramalized onions on my cheese steaks.
4:02:22make fun of the onion's favorite hobbies!
4:02:35one time I got upset that I burned the onion I just ate them raw
4:02:39i would watch tf out of that
4:02:423/4 butter 1/4 grape seed oil mix imo