1:04:09for mandu you can look at the first huruf bentuk like kotak..i think it's for M
1:05:02hm I dont understand what Lili is doing
1:05:22i once learn how to write in Korean but forgot a bit
1:05:30we all taking evening korean class now
1:05:41Speaking about pork meat we call cow as 소(so) fish as 물고기(mul go gi) 돼지(dueh ji)as pig
1:05:43honestly... if you ever get the chance, 한우 (Han-woo) Beef is better than Wagyu in my opinion
1:05:46Welcome to Liliana Vampaia membership. You are now a Oniichwan or Oneechwan!:tomato::red_heart:
1:06:00OMAGAAAAAAAAAAAAAAA THE DERE DERE AURA IS OUT IM GONNA EXPLODE AAAAAAAAAAAAAAA
1:06:23Wagyu sedap lagi, but can't eat alot
1:07:00power of marketing, it's why people pay sm for a rolex that's the same as a citizen watch at a fraction of the price
1:07:17penyuka mie kalau di suruh makan wagyu pasti kalo di tanya jawab nya lebih enak mie
1:07:55yeah, I'd rather blow my money on a large plate of 한우갈비 Han-woo Khal-Bee than Wagyu
1:08:20that's why lili become cutee
1:08:21in English it's called Korean Shortribs
1:08:22The fat yum :face_savoring_food:
1:08:32karubi is the type of flat meat right?
1:08:49ish ish ish sebab tu la lili bambam..
1:08:57but don't trust a place if they call it Korean Shortribs and not Khal-Bee
1:09:22oh, they don't marinate it? weak ;p
1:09:46mmmm look at those meat imagine the taste mmmmmmmmm
1:09:58ahh, that's not the Korean way
1:10:16wagyu is the cow btw, not the cut, so there's wagyu karubi that have more fat
1:10:42:clapping_hands::clapping_hands::clapping_hands:
1:10:55when I have money I get around 8 pounds of Shortribs and I marinate them at home, then finish them over a time
1:11:06wagyu just means "japanese cow"