09:41thank you for the EU friendly stream Shiina
他
09:42:_shiinaCheer:blasphemy:_shiinaCheer:
09:44The filling consist of what, veggies or meat, Shiina?
09:45cookie cutter? the edges are gonna be a bit fat
09:47Blasphemous Dumpling! :_shiinaSmug:
09:50Store bought is good enough, so don't stress on the handmade wrappers
09:59When are you gonna clean your shotgun again shiina
10:21im more of goyza guy
10:24i like the thick skins aswell!
10:27Thiccck:_shiinaSmug2:
10:28We like them thicc :_shiinaSmug::_shiinaSmug::_shiinaSmug:
10:28Oh shit I was not ready to see shinna in this outfit. :tired_face:
10:28I prefer the thicker skin of the pierogi.
10:32:face-pink-drinking-tea:
10:33I will die on the thin-skin hill, but Shiina is a northerner, so is forgiven.
10:35Thick is good, holds soup well
10:35I've only had thin skinned dumplings
10:38:_shiinaSmug2::_shiinaSmug2::_shiinaSmug2:
10:43your nails look really nice
10:47As a Polish person. I will judge your pierogi
10:47Ooo nice. I love pierogis
10:52Can't stand soup dumplings that explode on the lightest touch...
10:57do dumplings imply the existence of a larger dumple?
11:05As a south chinese dumplings are on par with instant ramen
11:06filling is different, feeling is same
他
11:15machine made soup dumplings are the ones that tend to explode