24:04cheesen't :_rikocry:
24:07Riko cultivating some of her own Casu martzu gott dayum
24:35Worm cheese is a thing btw, look up casu marzu (or don't if you're squeamish)
24:49yeah worm cheese is food
25:05i recently had a bug in one of my store bought croissants :thumbs_up::thumbs_up::thumbs_up:
25:08:_rikolaugh::_rikolaugh:
25:15:_rikolaugh::_rikolaugh:
25:16why focus on the bad? I wanna talk about cheese. Whats your fav kind of cheese? cuz im buying tomorrow and need recos
25:44I WAS SO SAD but more disgusted for sure
25:51do i add pepper and chives?
26:17:face_with_open_mouth:
26:29Comté is peak if you like drier cheeses
26:38youre gonna make me buy the whole damn store HAHAHA
26:40I made hot chocolate once in this tea pot once for the lolz and there was a spider in it. only use cups now
26:43no need to add pepper and chives but it's also not wrong to eat those on the side
26:46but ayt i shall get raclette
26:58wait whats that? how do you spell tht french word
27:01I am team blue cheese sorry
27:17not much a fan of comte, I prefer mozzarella
27:31raclette / camembert / swiss cheese (or emmental) / compté / gouda / mozarella / parmesan
27:34One time I ate a piece of aged comté that was so good I almost cried
27:44That's a good shopping list :_rikolaugh:
27:54ayt i will buy one of those
27:59I like the three-cheese mix, so Cheddar, Mozzarella, Monterey Jack
28:01or 3. It sounds good
28:06fellow cheese lovers UNITE
28:10parmesan you can also meet the italian name which is parmigiano
28:17To be fair it was a wine tasting and I was quite drunk:_rikolaugh:
28:19I will try them:_rikolaugh:
28:25core memory of cheese I have is "Harzer Roller". A disgusting smelling one my parents had :_rikocry:
28:42Harz is a mountain middle of Germany
28:42where is the best chese of all in that list. American processed cheese singles
29:08:_rikolaugh::_rikolaugh:
29:12:_rikolaugh::_rikolaugh::_rikolaugh:
29:13:face-blue-smiling::face-blue-smiling:
29:16That's my lazy streamer